Delicious Gluten & Grain Free Cornbread, Paleo Friendly
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5 from 1 vote

Grain Free Cornbread

I know it sounds unbelievable, but even without corn, this quick bread taste just like cornbread. Lightly sweet, spongy bread with a beautiful golden color from pasture raised eggs all come together to make my Grain Free Cornbread Recipe a delicious treat! 
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Servings: 16 pieces



  • Preheat oven to 350 degrees, grease 8x8 square baking pan
  • Combine all ingredients in your blender, and blend until smooth. Spread evenly into your prepared pan.
  • Bake at 350 for 15-20 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool slightly before eating.