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5
from
2
votes
Basil Lime Vinaigrette
Servings:
4
servings
Calories:
330
kcal
Ingredients
1
large handful
fresh basil leaves
2
medium
scallions, sliced thinly
1
clove
Garlic
1/4
cup
Honey
1/2
cup
avocado oil
1/2
teaspoon
Sea Salt
2
medium
limes, juiced
1
tablespoon
Apple Cider Vinegar
Instructions
Combine all ingredients in your blender. Process until smooth. Will keep in the refrigerator for up to a week.
Nutrition
Calories:
330
kcal
|
Carbohydrates:
14
g
|
Protein:
0.2
g
|
Fat:
30
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
21
g
|
Sodium:
243
mg
|
Potassium:
35
mg
|
Fiber:
0.3
g
|
Sugar:
11
g
|
Vitamin A:
100
IU
|
Vitamin C:
3.3
mg
|
Calcium:
10
mg
|
Iron:
0.2
mg